
New product
-35 %
Browin 310102 Sausage netting, 220°C, for smoking, preparing, baking, drying and maturing meats (Exp: 28/02/2027)
20,00 kr
VAT included
31,00 kr
Save11,00 kr
Ref: 00803389
Estimated delivery 20/10/26 from
69,00 krThe net works well for pieces of meat with a diameter of 16 cm and a weight of up to 1,5 kg.
Elastic net 5 m long and 15 cm wide.
The temperature resistance is 220°C.
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