Food name: Orujo cream Place of origin of the food: Cantabria Net Quantity: 0.7 Liters Alcohol percentage: 17% Tasting notes: Creamy to the eye, with a dense and dark coffee with milk color. It unfolds a sweet range with hints of cocoa, chocolate, coffee, along with milky notes of cream and a spaced vanilla background. In the mouth, its creamy entry stands out, resulting in a smooth and sweet texture, with very soft hints of vanilla, cinnamon, and chocolate, highlighting its pleasant silky touch finish.