• Enjoy authentic Italian pasta dishes with exceptional flavor and creativity. • Orecchiette with a unique domed shape, soft on the inside and ridged on the outside. • Ideal for capturing hearty sauces and pairing with fresh vegetables. • Typical format from the Apulia region, appreciated throughout Italy. • Versatile and perfect for combining with turnip greens, broccoli, anchovies, chili, or delicate vegetable or fish accompaniments. • Ingredients: durum wheat semolina, water. May contain traces of soy. • Cooking instructions: 100g of pasta, 1 liter of water, and 7g of salt. Cook for 6 minutes.