
New product
-60 %
Browin 310102 Sausage netting, 220°C, for smoking, preparing, baking, drying and maturing meats (Exp: 31/01/2027)
23,00 kr
VAT included
58,00 kr
Save35,00 kr
Ref: 00812444
Estimated delivery 05/10/26 from
99,00 krThe net works well for pieces of meat with a diameter of 16 cm and a weight of up to 1,5 kg.
Elastic net 5 m long and 15 cm wide.
The temperature resistance is 220°C.
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