
New product
-35 %
Browin 310102 Sausage netting, 220°C, for smoking, preparing, baking, drying and maturing meats (Exp: 28/02/2027)
1100 Ft
VAT included
1700 Ft
Save600 Ft
Ref: 00803389
Estimated delivery 14/10/26 from
3990 FtThe net works well for pieces of meat with a diameter of 16 cm and a weight of up to 1,5 kg.
Elastic net 5 m long and 15 cm wide.
The temperature resistance is 220°C.
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